Baked Shepherd'S Pie

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Baked Shepherd's Pie. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Shepherd's Pie is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Baked Shepherd's Pie is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Baked Shepherd's Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Shepherd's Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Shepherd's Pie is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Baked Shepherd's Pie using 11 ingredients and 13 steps. Here is how you can achieve that.

The meat juice is absorbed by the potatoes and it is delicious! My sons often request this. It is a variation of Shepherd's Pie simplified it in my own style, with ingredients readily available in my home.

You can bake it in a cocotte when making for one person♪. Cook it in a toaster oven. It bakes in 10 minutes at a high temperature, but it tends to over- brown, so cover it with aluminum foil if it looks like it is going to burn. Recipe by Umakappe

Ingredients and spices that need to be Make ready to make Baked Shepherd's Pie:

1. 500 grams Potatoes
2. 150 grams Ground beef and pork mix
3. 1/2 medium sized Onion
4. 70 ml Milk
5. 30 grams Easy melting cheese
6. 1/4 tsp salt
7. 1/2 tsp Soy sauce
8. 1 dash Pepper
9. 1 dash Nutmeg
10. 1 Salt and pepper (For the mashed potatoes)
11. 1 Whisked eggs (This helps to brown the recipe more easily; optional)

Steps to make to make Baked Shepherd's Pie

1. Peel the potatoes, cut into fourths, and boil.
2. Finely chop the onions, and sauté in a pan coated with vegetable oil (not listed, about 1 teaspoon) until they become transparent.
3. Add the ground meat, cook until it changes color, add salt, soy sauce, pepper, and nutmeg and sauté some more.
4. Once the potatoes are cooked through, drain, season with salt and pepper, and mash.
5. Once they are pretty well mashed, add milk and mix thoroughly (Adjust the firmness to your liking with milk). Taste, and add more salt if needed.
6. Put half of the mashed potatoes into a casserole dish, and spread it out evenly.
7. Add all of the ground meat from step 3, and top with cheese.
8. Divide the remaining mashed potatoes into 3 equal portions and scatter on top.
9. Press it out evenly with plastic wrap.
10. Coat it with whisked egg; use a fork to make a pattern, and cook at 480°F/250°C for 15 minutes, and then at 570°F/300°C for another 5-6 minutes.
11. You are done once it turns golden brown!
12. *If you are having trouble getting it to turn golden brown, I have a little trick... Mix 1 teaspoon of Mirin in with the whisked eggs and coat, and it will turn golden brown easily.
13. **If you don't have Mirin, then bake at 570°F/300°C from the start until it browns, and then reduce the heat.

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So that is going to wrap it up for this special food Easiest Way to Prepare Perfect Baked Shepherd's Pie. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!