Amazing Beef Stew

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Amazing beef stew. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Amazing beef stew is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. They are nice and they look wonderful. Amazing beef stew is something which I've loved my whole life.

Many things affect the quality of taste from Amazing beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Amazing beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Amazing beef stew is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook Amazing beef stew using 16 ingredients and 6 steps. Here is how you can achieve that.

Tried this recipe with venison and some hot sauces, and made my own beef broth with water and beef stock so i could make it stronger. It was amazing, ive never had stew with so much flavor. Will definitely be making again!!

Ingredients and spices that need to be Prepare to make Amazing beef stew:

1. 3 tbsp olive oil
2. 1 tbsp butter
3. 2 lb beef or venison stew meat
4. 1 medium onion
5. 3 clove garlic
6. 1 can (or bottle) of beer
7. 4 cup beef broth
8. 1 tbsp worcestershire sauce
9. 2 tbsp ketchup
10. 1/2 tsp ground cayenne pepper
11. 1 1/2 tsp sugar
12. 1/2 tsp salt
13. 1 black pepper (to taste)
14. 4 potatoes
15. 4 carrots
16. 2 tbsp flour

Instructions to make to make Amazing beef stew

1. Heat the olive oil and butter in a large pot over medium-high heat. Throw in the stew meat and brown it on all sides. Remove meat to a clean plate and set aside.
2. Throw the diced onion into the pot, then reduce heat to low. Stir the onion around to cook until softened, about 3 minutes. Then throw in minced garlic and stir around to cook for a minute.
3. Pour in the next 8 ingredients, then return the meat to the pot (It's good with franks red hot sauce too). Cover, and simmer over low heat for 1 1/2 to 2 hours. If the liquid level gets too low, add 1 or 2 cups hot water as needed.
4. Add the chopped potatoes and carrots to the pot. Stir them in and continue simmering for 30 minutes or until the vegetables are tender.
5. To thicken stew, remove 1 cup of the cooking liquid and whisk in the flour. Then add flour mixture to the stew and simmer for an additional 10 minutes, or until stew is thick.
6. Recipe is a slightly changed version from the cookbook "The pioneer woman cooks: food from my frontier" by Ree Drummond

As your experience and also self-confidence grows, you will certainly find that you have much more natural control over your diet regimen and also adapt your diet to your individual preferences gradually. Whether you want to offer a dish that uses fewer or even more ingredients or is a little basically zesty, you can make straightforward adjustments to accomplish this objective. In other words, start making your dishes in a timely manner. As for standard cooking skills for newbies you don't require to discover them but just if you understand some straightforward cooking methods.

This isn't a total guide to fast and simple lunch recipes yet its great something to chew on. Hopefully this will get your imaginative juices moving so you can prepare delicious meals for your household without doing way too many heavy meals on your trip.

So that's going to wrap it up for this exceptional food Easiest Way to Make Speedy Amazing beef stew. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!