Potato Hash Casserole

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Potato Hash Casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Potato Hash Casserole is one of the most well liked of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Potato Hash Casserole is something that I've loved my whole life.

Many things affect the quality of taste from Potato Hash Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Hash Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Potato Hash Casserole using 18 ingredients and 6 steps. Here is how you cook that.

A great casserole for quite a few occasions.

Ingredients and spices that need to be Make ready to make Potato Hash Casserole:

1. Casserole stars
2. 3 pounds red potatoes
3. 1-1/3 pound ground beef and ground pork mixture
4. 1 large yellow onion
5. 1 pound meatballs see my recipes or premade
6. 1 teaspoon salt
7. 1 teaspoon granulated garlic powder
8. 2 tablespoons ground paprika
9. Spices gravy
10. 1 teaspoon granulated garlic powder
11. 1 teaspoon ground black pepper
12. To taste salt
13. Gravy
14. 1 cup all purpose flour
15. 4 cups water
16. Cheese
17. 2 cups shredded sharp cheddar cheese
18. 3 cups shredded mozzarella cheese

Steps to make to make Potato Hash Casserole

1. Brown the meat mixture. Dice the onion
2. Add the spices to the meat. Add in the onions. When the meat is done and onions are translucent remove and set aside. In the drippings add in the potatoes.
3. Add spices fry till fork tender. When fork tender remove and set aside. Cut the meatballs in half. To the drippings add the meatballs. Preheat oven to 400° Fahrenheit.
4. When meatballs are crisp remove add flour and spices when the flour is done add water and whisk. To an oven safe dish add the meat mixture and half the gravy. Next layer is half the cheeses.
5. Add potatoes, then rest of the gravy. Then the meatballs.
6. Add the cheeses and bake 30 minutes. Let rest 12 minutes and serve. I hope you enjoy!!!

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So that is going to wrap this up with this special food Steps to Prepare Quick Potato Hash Casserole. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!