Vegetable Casserole

Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Vegetable Casserole. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Vegetable Casserole is one of the most popular of current trending meals on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Vegetable Casserole is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Vegetable Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Vegetable Casserole using 14 ingredients and 5 steps. Here is how you can achieve that.

You can eat this with white rice, cous cous, yam, boiled potatoes or plaintain or you can eat it alone. It's very delicious and healthy at thesame time.

Ingredients and spices that need to be Prepare to make Vegetable Casserole:

1. Beef/chicken/dried fish (use any one)
2. Cabbage
3. Carrot
4. Tomato paste
5. Scotch bonnet
6. Onions
7. Green beans
8. Green pepper
9. Cucumber
10. Paprika
11. cubes Seasoning
12. Black and white pepper
13. Curry
14. Garlic and ginger paste

Instructions to make to make Vegetable Casserole

1. In a large pot cook the beef or Chicken or fish, anyone you are using, mostly i use Chicken or shredded beef, but for this particular recipe i used dried fish.
2. Fry the tomato paste, grinded scotch bonnet, garlic and ginger paste and onions.
3. Add the meat to the mixture and add the meat stock.
4. Allow it to cook till the water is almost dry and the sauce is thick then add in your spices and all the chopped vegetables.
5. Cover the pot and allow it to and let it cook for 3 to 5 minutes. Don't let the vegetables cook or be too soft because we want it still fresh with all the nutrients.

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So that's going to wrap this up with this special food Easiest Way to Prepare Award-winning Vegetable Casserole. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!