Beef Stew

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Beef stew. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Beef stew is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. Beef stew is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Beef stew estimated approx 20 mins.

To begin with this recipe, we must prepare a few components. You can cook Beef stew using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Beef stew:

1. 400 g potatoes
2. 200 g peas
3. 1 kg beef
4. 100 g carrots, diced
5. 200 g tomatoes
6. 100 g onions
7. 1 tsp salt
8. 40 ml cooking oil
9. 150 g capsicum
10. 1 tsp Black pepper
11. 20 g garlic

Instructions to make to make Beef stew

1. Fry the beef with onions and oil
2. Add the garlic and stir till it gives off a sweet aroma
3. Add the tomatoes, stir, then add the capsicum
4. Add the black pepper and salt, simmer till dry
5. Add pre boiled peas and carrots, stir, then add the potatoes
6. Add a little water and simmer for 3 minutes
7. Ready to serve

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Beef stew. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!