Soto Daging (Beef Soup With Coconut Milk And Turmeric)

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Soto Daging (Beef Soup with coconut milk and turmeric). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to prepare a few components. You can cook Soto Daging (Beef Soup with coconut milk and turmeric) using 19 ingredients and 3 steps. Here is how you cook it.

Soto daging is a hot and hearty soup which can consume with rice and shrimp crackers (kerupuk).

Ingredients and spices that need to be Get to make Soto Daging (Beef Soup with coconut milk and turmeric):

1. 300 g beef
2. 50 ml coconut milk
3. Seasoning:
4. 2 cm turmeric
5. 2 garlic cloves
6. 3 onions
7. 2 candlenut
8. 1 tsp coriander powder
9. Additional:
10. 2 lemongrass
11. 2 lime leaves
12. 2 bay leaves
13. 2 cm galangal (smash)
14. 2 cm ginger (smash)
15. Fried onions
16. Pinch pepper powder
17. Pinch broth powder
18. Green tomato (cut)
19. Green onion (chopped)

Steps to make to make Soto Daging (Beef Soup with coconut milk and turmeric)

1. Boil beef until cooked, diced. Transfer beef into bowl, don't throw the water (beef broth).
2. Blend seasoning until smooth. Stir fry in a pan with 2 tbsp cooking oil. Pour the beef broth, add additional. Stir until boiling. Add beef.
3. Put beef soup into bowl, put fried onions, green tomato, and green onion on top. You can eat this soup with rice.

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