Encherito'S

Encherito's

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Encherito's. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Encherito's is one of the most popular of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Encherito's is something that I have loved my whole life.

Many things affect the quality of taste from Encherito's, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Encherito's delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Encherito's is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Baca Juga

To get started with this particular recipe, we have to prepare a few ingredients. You can have Encherito's using 10 ingredients and 5 steps. Here is how you cook that.

This is a favorite in our house, and they can't get enough of it!

Ingredients and spices that need to be Get to make Encherito's:

  1. 12 large tortillas
  2. 2 lb ground beef
  3. 4 1/2 tbsp chili power
  4. 1 large onion (I like the purple for this)
  5. 2 tbsp minced garlic
  6. 1 can ro-tel
  7. 1 large can of Wolf brand chili, or left over home made
  8. 1 salt/pepper to taste
  9. 1 bell pepper
  10. 1 packages 3 cheese Mexican blend

Instructions to make to make Encherito's

  1. In a skillet brown beef. Half way through cooking add diced onions, bell pepper, seasonings, garlic, and ro-tel.
  2. Once fully cooked spoon meat mixture into tortillas, roll them up enchilada style and lay out in casserole dish.
  3. Once all are laid out cover them with chili, and cook for 15 minutes in the oven at 350°F.
  4. Add cheese to top and cook another 5 minutes.
  5. I call these encherito's because it's not quite a burrito, and not quite an enchilada.

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So that is going to wrap this up with this special food How to Prepare Perfect Encherito's. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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