Beef Stew Served With Vegetable Rice

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, Beef stew served with vegetable rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef stew served with vegetable rice is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. Beef stew served with vegetable rice is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Beef stew served with vegetable rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef stew served with vegetable rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef stew served with vegetable rice is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef stew served with vegetable rice estimated approx 30 min.

To begin with this particular recipe, we must prepare a few ingredients. You can have Beef stew served with vegetable rice using 10 ingredients and 5 steps. Here is how you cook it.

Very sweet and easy to cook

Ingredients and spices that need to be Make ready to make Beef stew served with vegetable rice:

1. Beef half kg
2. 1 Onions
3. 4 Tomatoes
4. Coriander
5. Cornflour 1tbs spoon
6. pinch Salt
7. Pinch sugar
8. Garlic
9. Bay leaves 2

Steps to make to make Beef stew served with vegetable rice

1. Using the pan ad little oil and brown your meat
2. In the same pan add oil and onions and brown the onions and garlic
3. Add your meat and tomatoes
4. Put little water and 1 tbs of corn flour and stir and salt pinch and also little sugar to remove excess taste of salt and add bay leaves 2 pieces
5. Add coriander ad after five minutes remove and serve it with it's accomoanied

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