Soft Beef Stew
Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Soft beef stew. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Soft beef stew is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. Soft beef stew is something which I have loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Soft beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soft beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Soft beef stew using 11 ingredients and 4 steps. Here is how you can achieve it.
Baca Juga
Ingredients and spices that need to be Get to make Soft beef stew:
- 200 gms beef
- 1 onion
- 2 cloves garlic
- Sizeable Ginger
- 1 big tomato
- 2 carrots
- 1 medium zucchini
- 1 medium potato
- Water
- to taste Salt and pepper
- Cooking oil
Instructions to make to make Soft beef stew
- Boil your beef in ginger and garlic,salt and water till tender. In the meantime prepare your vegetables in the shape you like
- When the beef is ready,add cooking oil and onions,cook till translucent.
- Add tomatoes till they are well cooked. add your vegetables and let them simmer for 2 mins. add one cup water and bring it to boil under low heat and until it thickens and vegetables still crunchy.
- Serve with the accompaniment of your choice.
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So that's going to wrap it up with this special food Recipe of Speedy Soft beef stew. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!