Fried Green Tomatoes

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Fried Green Tomatoes. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Fried Green Tomatoes is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Fried Green Tomatoes is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Fried Green Tomatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Green Tomatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Fried Green Tomatoes using 9 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Fried Green Tomatoes:

1. 4 Green tomatoes, cut into 1/4 inch rings
2. 1 Salt and black pepper
3. 3/4 cup Flour
4. 1 tbsp Garlic powder
5. 4 Eggs
6. 2 tbsp Milk
7. 1 1/2 cup Panko bread crumbs
8. 1 pinch Cayenne pepper
9. 1 pinch Paprika

Steps to make to make Fried Green Tomatoes

1. Pre heat oil to 350
2. Season tomatoes on both sides with salt and pepper
3. Place garlic powder and flour into shallow dish
4. In another shallow dish beat eggs with milk
5. Dredge tomatoes through flour, then eggs, then bread crumbs
6. Add only a few pieces to the fryer at a time, cook evenly, about 2-3 minutes
7. Drain on paper towel and serve

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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Fried Green Tomatoes. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!