White_cannellini_beans_stew

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, White_Cannellini_Beans_Stew. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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To begin with this recipe, we must first prepare a few components. You can have White_Cannellini_Beans_Stew using 8 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make White_Cannellini_Beans_Stew:

1. 1 Kg white beans
2. 500 g lamb or beef - cubed
3. 1 cup cilantro - chopped
4. 8 garlic cloves - minced
5. 4 tbsp tomato paste
6. 2 tbsp ghee
7. 1/2 tsp seven spices
8. 1 tsp salt

Instructions to make to make White_Cannellini_Beans_Stew

1. In a deep bowl, soak the beans for 8 hours, or overnight. Alternatively you may use canned beans
2. In a suitable deep pot, boil the beans until they are nearly cooked. Strain and leave aside
3. In a second deep pot, bring the meat to a boil with the seven-spices for 30 mins then set aside
4. In a separate pot add the ghee, and saute the garlic and cilantro. Add the beans, the meat, along with the broth and the tomato paste
5. Bring the pot back to a boil and simmer on low heat until beans are fully cooked
6. Transfer the bean stew to your choice of serving dish & serve with rice vermicelli
7. By: Achwak Hattoum

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