Beef Stew

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Beef Stew. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Beef Stew is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Beef Stew is something that I've loved my whole life.

Many things affect the quality of taste from Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Stew is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Stew estimated approx 45mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Beef Stew using 10 ingredients and 5 steps. Here is how you can achieve it.

This has always been my favorite food. I tried cooking it carrots. And it tasted good.

Ingredients and spices that need to be Prepare to make Beef Stew:

1. 500 g beef
2. 6 carrots
3. Hoho
4. Dania
5. 1 tsp royco
6. Garlic
7. Onions
8. 3 tomatoes
9. Cooking oil
10. Salt

Steps to make to make Beef Stew

1. Chop the beef, wash add salt and little water and place over medium heat.
2. Chop the tomatoes, onions, garlic dania and carrots.
3. When the meat is ready, add the garlic,onion and oil. Then fry till you smell a good aroma of garlic.
4. Add tomatoes and hoho and carrots.
5. Add royco and salt then cook for a few mins. Serve with Ugali

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